Tuesday, June 29, 2004
We veganized this original recipe and republished it with the permission of Top Secret Recipes. Find your favorite "secret recipe" and create your own vegan original - and let us in on the secret.
This is a great veganized version of TGIF's savory Broccoli and Cheese Soup.
4 Cups vegetable broth
1 Cup water
1 Cup soy creamer
4 slices of soy cheddar singles
1/2 cup all-purpose flour
1/2 tsp dried minced onion
1/4 tsp ground black pepper
4 Cups fresh broccoli florets
1/2 Cup shredded soy cheddar cheese
2 tsp minced fresh parsley
Combine vegetable broth, water, soy creamer, sliced cheddar, flour, onion and pepper in a large sauce pan. Whisk to combine all the ingredients and break up any flour lumps and place on a medium high flame. Heat to a boil and reduce the flame to simmer.
Add the broccoli and continue to simmer fro 15-20 minutes or until broccoli is tender, not soft.
For each serving spoon one Cup of soup into a bowl and garnish with a Tbls of shredded cheddar and a pinch of parsley.