Wednesday, March 31, 2004
Taco Seasoning Mix...
Today became an interesting coalescence of imitation and inspiration, on one hand we had suddenly developed a craving for tacos, on the other hand, we found ourselves without the means to properly season the dish. We had taco shells, onion, soy cheese, lettuce, tomato, soy burger crumbles and vegetarian refried beans, everything we needed but not a single package of "taco" seasoning was to be found in the pantry and believe me we looked. We looked and, since we had recently moved, we looked again in places as yet unpacked, but to no avail until, wonder of wonders, we produced - a sparse remnant of someone-or-others commercial taco seasoning. Not sure of the pedigree or expiration date we began due diligence and read the expiration date; none, and the ingredients list; a few including "whey solids" which surprised us not a little; why milk solids in a simple dry seasoning package? The result is this easy, vegan ingredient mix for "Taco Seasoning", minus the whey - we still don't understand the whey by the way, McCormick!
2 Tbls cumin
2 tsps cayenne pepper
1/2 tsp salt
1/4 tsp thyme
1/8 tsp dill
seasons 16 ounces of taco filling (your choice)
vegan
2 Tbls cumin
2 tsps cayenne pepper
1/2 tsp salt
1/4 tsp thyme
1/8 tsp dill
seasons 16 ounces of taco filling (your choice)
vegan
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